INGREDIENTS:

Kaya: 

Flour, Sugar, Eggs (10.85%), Coconut Milk (6.09%), Margarine (Palm Based, Non-Hydrogenated), Vegetable Fats (Palm Based), Fully-Hydrogenated), Yeast, Wheat Starch, Glutinous Rice Flour, Modified Starch, Salt, Bread Improver, Calcium Propionate (INS 282), Pandan Leaves, Enzyme, Flavouring, Potassium Sorbate (INS 202), Colouring (INS 133, INS 102). 

Allergen Information:

Contains Gluten, Eggs, and Soy (May contain traces of milk) 

Potato Raisin: 

Flour, Raisin, Sugar, Margarine (Palm Based, Non- Hydrogenated), Custard, Eggs, Potato Flakes, Vegetable Fats (Palm Based, Fully Hydrogenated), Yeast, Salt, Contains Emulsifiers and Stabilisers (INS 516) as Permitted Food Conditioner, Calcium Propionate (INS 282), Flavouring, Colouring (INS 102), Vanilla Powder, Potassium Sobate (INS 202). 

 Allergen Information:

Contains Gluten, Eggs, Milk and Soy. 

Red Bean: 

Flour, Sugar, Red Bean (5.36%), Margarine (Palm Based, Non-Hydrogenated), Cooking Oil (Palm-Based), Eggs, Vegetable Fats (Palm Based, Fully-Hydrogenated), Yeast, Salt, Glutinous Rice Flour, Bread Improver, Calcium Propionate (INS 282), Enzyme, Potassium, Sorbate (INS 202). 

Allergen Information:

Contain Gluten, Soy and Eggs (May contain traces of milk and fish)

Butter Kaya:

Flour, Sugar, Margarine (Palm Based, Non-Hydrogenated) [12.14%], Eggs (6.89%), Coconut Milk (3.53%), Vegetable Fats (Palm Based, Hydrogenated), Yeast, Modified Starch, Salt, Butter (0.40%), Wheat Starch, Bread Improver, Calcium Propionate (INS 282), Enzyme, Pandan Leaves, Potassium Sorbate (INS 202), Colouring (INS 102). 

 Allergen Information:

Contains Gluten, Soy, Eggs and Milk (May contain traces of fish)

Coconut:

Flour, Grated Coconut (18.95%), Sugar, Jaggery Powder, Margarine (Palm Based, Non-Hydrogenated), Eggs, Vegetable Fats (Palm-Based, Fully-Hydrogenated), Yeast, Glutinous Rice Flour, Salt, Bread Improver, Calcium Propionate (INS 282), Enzyme, Colour (INS 150). 

Allergen Information:

Contain Gluten, Soy and Eggs (May contain traces of fish and milk) 

Roti Cake:

Flour, Sugar, Eggs, Margarine (Palm Based, Non-Hydrogenated), Dextrose Monohydrate, Cooking Oil (Palm Based), Vegetable Fats (Palm Based, Fully Hydrogenated), Yeast, Flavouring, Contains Emulsifiers (INS 1520, INS 262(I), INS 260) as Permitted Food Conditioner, Salt, Bread Improver, Lemon Water, Baking Powder, Calcium Propionate (INS 282), Enzyme Potassium Sorbate (INS 202), Colouring (INS 133, INS 102). 

Allergen Information: 

Contains Gluten, Eggs, Soy and Milk

Halal Certified