butter_cream30042022_161236 Butter Cream
INGREDIENTS: Wheat flour, Sugar, Vegetable fat (Palm base), Vegetable oil (Palm oil), Corn starch, Dextrose monohydrate, Glucose syrup, Raising agent [Ammonium bicarbonateINS503(ii), Sodium bicarbonate INS500(ii), Sodium acid pyrophosphate INS450(i)], Whey powder (Contains lactose), Maltodextr ...Read more
LEE 11-FTM

Butter Cream

$23.98 each
Retail Price: $25.00

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  • Description
  • Product Information

INGREDIENTS:

Wheat flour, Sugar, Vegetable fat (Palm base), Vegetable oil (Palm oil), Corn starch, Dextrose monohydrate, Glucose syrup, Raising agent [Ammonium bicarbonateINS503(ii), Sodium bicarbonate INS500(ii), Sodium acid pyrophosphate INS450(i)], Whey powder (Contains lactose), Maltodextrin, Emulsifier [Mono and diglycerides of fatty acids INS471, Sodium stearoyl lactylate INS481(i), Soy lecithin INS322], Salt, Yeast, Flavourings, Colourings [Tartrazine FD&C Yellow No 5 INS102, Paprika oleoresin INS160c], Acidity regulator (DL-Malic acid INS296), Flour treatment agent (Sodium Metabisulfite INS223) and Enzyme (Protease).

 

Allergen Information:

Contain Wheat, Milk and Soy

 

Manufactured on equipment that also processes biscuits that

contain barley, multigrain, oats, sesame and peanut.

 

Halal Certified   

Product of Malaysia

Specifications

LEE 11-FTM