- Description
- Product Information
Indulge in the soft, moist layers of the Chocolate Milk Cake, featuring a milk cream center that melts in your mouth. This delightful treat combines the richness of chocolate with the smoothness of milk cream, offering a perfect balance of flavors.
INGREDIENTS:
Egg, Wheat Flour, Sugar, Vegetable Oil (Palm Oil), Custard Filling, Sweetener (INS 420(i), Glucose Syrup), Emulsifier (INS 322, INS 422), Baking Powder (Containing Raising Agent (INS 500(ii))), Dark Chocolate Emulco [Contains Flavouring, Humectant (INS 1520), Emulsifier (INS 420(ii)), Sweetener (Glucose Syrup), Colourings (INS 155, INS 133, INS 102)] (1%), Milk Powder (0.5%), Salt, Acidity Regulator(INS 330), Preservative (INS 202).
Allergen Information:
Contains Egg, Wheat, and Milk
Shelf Life: 40 - 45 days
| Nutrition Information | Per Serving (70g) |
| Energy | 258kcal |
| Protein | 5.0g |
|
Carbohydrates Sugars |
34.2g 15.0g |
|
Total Fats |
11.3g |
| Sodium | 197mg |
Halal Certified
Specifications
| 巧克力牛奶蛋糕 | |
| BCHMC 01 | |
| Yes | |
| Yes |
